Biggar Gin was The Juniper Club July 2018 Gin of the Month.
Produced from the town of Biggar in Scotland at the foot of the Tinto Hills, this small batch craft gin punches well above it's weight.
Botanicals include fresh orange peel, fresh lemon peel, rosehip, rowan berries, nettles and coriander.
Pair with either Fever Tree Indian and Pink Peppercorns or Ginger Ale and a fresh slice of lemon.
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